CASSIDA FM HYDRAULIC OIL 68—Hydraulic fluids for food and beverage processing equipment.
NSF approved ISO 21469 and registered (Class H1) it for use in environments where accidental food contact may occur. It is manufactured in compliance with FLT Quality Standards in establishments that have adopted HACCP audit and Good Manufacturing Practice, as well as the quality and hygiene management systems ISO 9001 and ISO 21469.
Features of Performance
- The base fluid has been selected for its versatility in providing adequate lubrication across various applications.
- Good anti-wear and extreme pressure characteristics.
- Good anti-oxidant properties.
- Good air release and antifoam characteristics.
- Good water separation characteristics.
- Neutral odour and taste.
Applications
- Hydraulic systems
- Hydrostatic gears
- Plain and anti-friction bearings
- General-purpose lubrication, including light-duty gearboxes.
- Circulating oil systems
Seal and Paint Compatibility
Compatible with paints, gaskets, elastomers, and seals commonly utilized in lubricating systems for the food industry.
Handling and Storage
Food-grade lubricants must be kept out of direct sunlight and other heat sources and away from other lubricants, chemicals, and food items. They must be stored in the range of 0 to +40 °C. If the product has been stored under these conditions, we advise using it within five years of the date of production. The product must be used within two years of opening its packaging (or within five years of the date of manufacturing, whichever is sooner).
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