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CASSIDA FLUID CP

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CASSIDA FLUID CP is a fully synthetic fluid designed to protect the equipment of the food and beverage processing and packaging industry against corrosion. It is easy to handle and has an excellent yield. This fluid is created by carefully blending specific additives and artificial fluids known for meeting the high standards of the food and beverage industry.

CASSIDA FLUID CPSynthetic corrosion-protecting fluid for food and beverage processing equipment use.

 

The NSF (Class H1) has approved CASSIDA FLUID CP for use in locations where accidental food contact may occur. The fluid is produced in compliance with FLT Quality Standards in facilities that have adopted HACCP audits, Good Manufacturing Practices, and quality and hygiene management systems ISO 9001 and ISO 21469.

 

Performance Features

  • Reliable corrosion protection provides a thin, highly efficient molecular film on components.
  • Good compatibility with common material.
  • Free from silicone, acids and resins.
  • Displaces immediately water and humidity.
  • Excellent creeping properties.
  • Easy and economic application.
  • Easy to remove and clean.
  • Neutral odour and taste.
  • CASSIDA FLUID CP is also available in spray form.

Applications

To protect:

  • Complete machinery of all kinds during shipping and distribution.
  • Metal parts and tools after galvanic conditioning and cleaning processes.
  • Gearbox housings, gear-wheels, couplings, drive-shafts.
  • Measuring tools, precision tools, etc.

As temporary corrosion protection:

  • Protection of subassemblies.

General Instructions

It is recommended that metal surfaces be cleaned and dried before applying CASSIDA FLUID CP. The substance can be applied using a brush, a spray gun, or an air-pressured vaporizer. An immersion bath is often advised for application. Before contacting food, surfaces and metal components covered by CASSIDA FLUID CP must be cleansed with an appropriate cleanser and drinking water.

 

Seal and paint Compatibility

This lubricant is designed to work well with elastomers, gaskets, seals, and paints, which are typically used in food machinery lubricating systems.

 

Handling and storage

Food-grade lubricants must be kept out of direct sunlight and other heat sources and separated from other lubricants, chemicals, and food items. They must be stored in the range of 0 to +40 °C. If the product has been stored under these conditions, we advise using it within five years of production. The product must be used within two years of opening its packaging (or within five years of the date of manufacturing, whichever is sooner).

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CASSIDA FLUID CPSynthetic corrosion-protecting fluid for food and beverage processing equipment use.

 

The NSF (Class H1) has approved CASSIDA FLUID CP for use in locations where accidental food contact may occur. The fluid is produced in compliance with FLT Quality Standards in facilities that have adopted HACCP audits, Good Manufacturing Practices, and quality and hygiene management systems ISO 9001 and ISO 21469.

 

Performance Features

  • Reliable corrosion protection provides a thin, highly efficient molecular film on components.
  • Good compatibility with common material.
  • Free from silicone, acids and resins.
  • Displaces immediately water and humidity.
  • Excellent creeping properties.
  • Easy and economic application.
  • Easy to remove and clean.
  • Neutral odour and taste.
  • CASSIDA FLUID CP is also available in spray form.

Applications

To protect:

  • Complete machinery of all kinds during shipping and distribution.
  • Metal parts and tools after galvanic conditioning and cleaning processes.
  • Gearbox housings, gear-wheels, couplings, drive-shafts.
  • Measuring tools, precision tools, etc.

As temporary corrosion protection:

  • Protection of subassemblies.

General Instructions

It is recommended that metal surfaces be cleaned and dried before applying CASSIDA FLUID CP. The substance can be applied using a brush, a spray gun, or an air-pressured vaporizer. An immersion bath is often advised for application. Before contacting food, surfaces and metal components covered by CASSIDA FLUID CP must be cleansed with an appropriate cleanser and drinking water.

 

Seal and paint Compatibility

This lubricant is designed to work well with elastomers, gaskets, seals, and paints, which are typically used in food machinery lubricating systems.

 

Handling and storage

Food-grade lubricants must be kept out of direct sunlight and other heat sources and separated from other lubricants, chemicals, and food items. They must be stored in the range of 0 to +40 °C. If the product has been stored under these conditions, we advise using it within five years of production. The product must be used within two years of opening its packaging (or within five years of the date of manufacturing, whichever is sooner).

CUSTOMER SUPPORT

Need Assistance?

Our technical support team at Exim Engineering works closely with Bijur Delimon lubrication experts. We are extremely efficient at diagnosing problems over the phone or through email.

Monday To Friday

7:00 am to 4:30 pm PST

(714) 758-1000

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